Ethiopia Kerchanshe
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Story
We have been sitting on this gem for a moment but are excited to get it out to you all, it is a stunning coffee that is incredibly versatile. We heart this coffee no matter how/ what type of brew method we throw at it.
Espresso - Check!
Drip - Check Check!
Pour over - Check Check Check!
Cold brew - Whoa!!! What a summer drink!!!
With tasting notes of Bergamot, jasmin and black tea with a twist of lemon we recommend you get this into your brew ASAP!
Cheers
Deaton Pigot
Founder.More -
Tasting NotesDescription of flavor attributes.
Bergamot, Jasmin and Black Tea.
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How was it?Tell us what you think.
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Brew GuideCoffee, blending tips and farm information.
- Water Temp200
- Dose (How Much Coffee)28g
- Grind SettingMedium
- Bloom Water weight60g
- Bloom Time60s
- Total Water Weight415g
- Total Time3-3:30
- NotesBe sure to rinse your filter thoroughly with hot water! Be sure to use a slow, even, circular pour starting on the outside and spiraling in!
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Roasted September 22, 2019
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Sensorial
Spilling the beans here: how we roasted this coffee. -
Location
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Photo of the Day