Mexico - San Pedro Ayacaxtepec - 2025

Nestled in the lush Sierra Norte mountains of Oaxaca, Mexico, this seasonal single origin celebrates the work of smallholder farmers from San Pedro Ayacaxtepec. Grown between 1000–1600 masl and fully washed for clarity, this cup shines with notes of orange zest, papaya, and caramel—a vibrant yet grounded profile that captures the essence of Oaxacan terroir.

 Taste the heart of Oaxaca in your cup—bright, balanced, and beautifully human.

*learn more about our updated seismograph here.