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Exploring West Arsi: An Emerging Powerhouse in the Ethiopian Coffee Scene.

Exploring West Arsi: An Emerging Powerhouse in the Ethiopian Coffee Scene.

In the landscape of Ethiopian coffee, attention often gravitates towards regions known for their established reputation—Sidamo, Yirgacheffe, Harrar...
From Ground to Cup: Unveiling the Journey of Asman Arianto's Sumatra Gayo Coffee

From Ground to Cup: Unveiling the Journey of Asman Arianto's Sumatra Gayo Coffee

Delve into the intriguing journey of Asman Arianto's Sumatra Gayo Coffee from ground to cup. Discover the visionary dedication of Asman Arianto, the founder of Ribang Gayo Musara Cooperative, and the unique coffee profile shaped by a blend of traditional cultivation methods and innovative processing techniques. This narrative also explores the cultural influence of the Sumatran region on coffee cultivation and the transition from wet-hulled to fully washed processing, resulting in an extraordinary coffee experience.
How Do I Create a Successful Business Plan for My Café?

How Do I Create a Successful Business Plan for My Café?

Creating a successful business plan for your café is a crucial step towards realizing your entrepreneurial dream. From understanding your vision to conducting market research, developing a unique menu, planning an effective marketing strategy, and creating realistic financial projections, every aspect matters. Dive into our comprehensive guide to learn how to set your café up for success.
What is the best way to make coffee?

What is the best way to make coffee?

Coffee is more than just a beverage; it's an experience that starts with brewing. Whether you're a fan of the pour-over, French Press, espresso, or Aeropress method, each holds its unique allure and flavor profile. Brewing coffee is both a science and an art, and the secret to a perfect cup lies in fresh beans, the right grind, and precise measurements. Remember, the best coffee is one that suits your taste. So, explore, experiment, and most importantly, enjoy the journey of coffee brewing.
Opinion - Time for a Coffee Wake Up Call: Why $6 is the New $5 for Your 6 oz Cappuccino

Opinion - Time for a Coffee Wake Up Call: Why $6 is the New $5 for Your 6 oz Cappuccino

In a world where quality and costs are on the rise, it's time to redefine the value of coffee. The call for a $6 cappuccino isn't a mere price hike. It's about the relentless pursuit of perfection, from sourcing and crafting to serving and enjoying. As cafe owners, we must invest in skilled baristas, flawless execution, and above-par customer service. Because ultimately, a coffee experience that justifies its price tag is what we owe to our customers, and ourselves.
The Story of Timor-Leste Coffee: From East Timor to Present Day

The Story of Timor-Leste Coffee: From East Timor to Present Day

Venture into the highlands of Timor-Leste, where challenging terrain and resilient history pave the way for a thriving coffee industry. Despite environmental hardships, smallholder farms flourish, producing unique, quality coffee cherries. With coffee driving the country's economy, this industry showcases the Timorese people's tenacity and commitment to coffee excellence. Dive into the rich tale of Timor-Leste's coffee, a journey as complex as the brew it yields.

Reflecting on Memorial Day: Honoring the Fallen, Nurturing the Returned, and Standing with Those in Battle

Reflecting on Memorial Day: Honoring the Fallen, Nurturing the Returned, and Standing with Those in Battle

Join us this Memorial Day as we honor our heroes and support The Heroes Project with our special edition Shift Blend. Explore our post to understand the true meaning of this day and learn how each cup of coffee can make a difference.
Costa Rica Coffee

Costa Rica: A Haven for Arabica Coffee, the Rare Kenia Varietal, and Micro Coffee Producers.

Introduction Costa Rica, a small Central American country, is renowned for its breathtaking landscapes, rich biodiversity, and, of course, its worl...
Sustainability in Coffee Production: Promoting Ethical and Environmentally-Friendly Practices in Burundi

Sustainability in Coffee Production: Promoting Ethical and Environmentally-Friendly Practices in Burundi

As coffee lovers, many of us are concerned about the environmental and social impact of our favorite drink. Luckily, organizations like Greenco Cof...
Local Landraces and JARC Selections Varieties in Ethiopian Coffee

Local Landraces and JARC Selections Varieties in Ethiopian Coffee

Ethiopia is widely regarded as the birthplace of coffee, and it is home to a diverse range of coffee varieties that are native to specific regions ...
Kenya Gichathaini

Triple Ferment Process and Green Coffee Grading - Kenya Style

The Triple Ferment Process, also known as the 72-hour process, is a crucial part of the wet processing method used to produce high-quality coffee i...
Discover the Versatility of Instant Coffee: 4 Unique Recipes Featuring Our Premium Instant Coffee Blends.

Discover the Versatility of Instant Coffee: 4 Unique Recipes Featuring Our Premium Instant Coffee Blends.

Instant coffee has long been a staple in many kitchens, providing a quick and convenient caffeine fix for busy mornings or when you're on the go. But did you know that instant coffee can also be a versatile ingredient in a variety of delicious recipes? 
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